Description
Ships in 1-2 business days | Based in Durango, CO | Est. 2020
A savory mix of 'fancy' mushrooms with carrots, peas, yellow potato, onion, and celery. Slow cooked in a creamy and herbaceous gravy then topped with biscuit crumble.
- Mushroom blend of Crimini, Blue Oyster, and Black Pearl King
- Yukon gold potato, carrot, green pea, celery, and onion
- Creamy vegan gravy with savory herbs
- Biscuit crumbles
This meal is packaged in Omnidegradable Packaging - you can cook in the bag and it will break down completely anywhere microbes are present! Please still follow Leave No Trace principles and pack out your packaging!
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Ingredients: Mushrooms (crimini, blue oyster, black pearl king), Yukon gold potato, carrot, green pea, celery, onion, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable broth (nutritional yeast, salt, garlic, onion, celery seed, parsley, black pepper), oat milk (oat base (water, oats). Contains 2% or less of: Rapeseed oil, dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin A, vitamin D2, vitamin B12), olive oil, tamari, apple cider vinegar, baking powder (sodium bicarbonate, sodium aluminum sulfate, cornstarch), garlic, paprika, thyme, black pepper, sage, rosemary
Contains: Wheat, soy. *This product is made in a facility that handles peanuts, dairy, egg, soy, wheat, sesame, & tree nuts.
Servings per container: 2
Single serving: 330 calories, 1.5g fat, 610mg sodium, 64g carb, 12g protein
Weight: 5.6oz | 159g (net)
Cook-in-the-bag compatible
Made in the USA
- Reviews
- Questions
United StatesGood taste but difficulty rehydrating
We rehydrated this for the instruction time and it did not seem to rehydrate so we gave it another ten minutes. I don't think it ever fully rehydrated, the pieces of vegetable were fairly small and very firm even after extra dehydration. That said, the flavor is good if the texture of mostly rehydrated vegetables doesn't turn you off. I am not sure what went wrong with the rehydration. I've hydrated quite a few meals so I have some experience but this one just didn't seem like it rehydrated effectively/completely. It was certainly edible and the flavor is fairly mild and a little herby with some good earthy mushroom background. I think the biscuit crumble is supposed to stay a little crusty which was fine. I give it a solid B for flavor but knock it back to a C for difficulty with hydration and for texture (which I think is rehydration related).
United StatesHearty
This is a hearty vegan meal. At 10,000+ ft, I let it rehydrate twice as long as the directions suggest and I stirred it a few times. It was filling and flavorful, not spicey hot as so many vegan meals are. I liked it!
United StatesDisappointing.
Did not hydrate well and lacked flavor. I wouldn't purchase this again.
United StatesAbsolutely Delicious
I really enjoyed this meal! My husband would've given it 3 stars (he prefers bolder, spicier flavors), but for a herby mushroom pot pie, I thought this was perfect. I did break the biscuits up into smaller pieces before rehydrating. 5 stars!
United StatesMaybe I mixed it wrong?
I was hoping for a gravy sauce with some mushrooms and biscuits. What I got was biscuits floating next to some veggies. I might try this again some other time. When I first tried their mac & cheese I wasn't impressed either, but I learned that I had to drain off a lot of the water first.