In 2022, while preparing for hiking the PCT, Sarah and Brett Bowlin spent countless hours researching and freeze-drying 200 of their own meals. Since stepping off the trail, Sarah and Brett have been working on producing amazing home-style meals that are flavor-packed and made with high quality, locally-sourced, whole ingredients. What started as a combination of passion for home cooking and spending time together outside turned into achieving a dream of sharing quality, handcrafted meals with fellow adventurers of all kinds.
Bowl & Kettle is a proud member of 1% for the Planet; as a brand that has a carbon footprint, they want to give back and support climate and environment initiatives. Plus they have a moonshot dream of being a meal partner for those traveling to outer spaces beyond Earth.
Read Bowl & Kettle's full brand story here.
